1 c. cream mushroom soup
1 pkg. dry onion soup mix
1 1/4 cans water
1 c. regular rice, uncooked
4 skinless chicken breasts (can use boneless)
Bake covered for 2 hours at 350 degrees. Put rice on bottom of casserole dish, then lay chicken on top of rice. Pour soup and rice mixture on top. Cover. Good "do ahead".
Showing posts with label CAROLYN’S CHICKEN and RICE. Show all posts
Showing posts with label CAROLYN’S CHICKEN and RICE. Show all posts
Friday, January 2, 2009
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